Wednesday, April 3, 2013

goodbye precious food

After nearly 8 years, I think it is finally time to say goodbye to the sugar flowers that decorated our wedding cake. I've never felt so sad about parting with something edible before.

Now, if only I had the guts to do the same with my wedding dress. I'm never going to wear it again, but I really can't bring myself to part with it just yet.

The flowers are enough for now.


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